Friday, May 2, 2014

Kid Friendly Spinach Salad

Did you ever wish that you could get your kids to eat healthy greens? Well, last night, I made an amazing salad that my kids asked for more of...Do you want to know about it?
Well, here's the recipe!

What you'll need:

-2 cups romaine lettuce, chopped
-2 cups spinach, torn 
-4 green onions
-2 apples, cut the way you like
-1 good helping of raisins
-2 chicken breasts
-2 tblsp olive oil
-lemon pepper
-nutmeg
-ground sage
-onion powder
-balsamic vinaigrette
-ranch dressing
-1 large skillet to pan fry chicken

What to do (Chicken):

Slice the breasts in half so that it appears that you have 4 chicken breasts. Lightly season the breasts (on boths sides with nutmeg, ground sage, lemon pepper, and onion powder. In a large skillet, heat oil over medium heat, when it nice and warm and the chicken. Cook over medium heat for 4-5 minutes on each side,if you like you can add a small drizzle of the balsamic vinaigrette before turning. Make a small incision to check if it is cooked through. When your chicken is fully cooked, remove from heat and shred or chop chicken....

What to do (Salad):

Wash and combine lettuce and spinach. Slice green onions and chop the apples. Combine chicken, green onions, and apples with the lettuce and spinach. Top with raisins and both ranch dressing and balsamic vinaigrette. Serve and enjoy! 

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